ThanksGiving Cabbage

Posted on November 18, 2011 | 2 Comments

ThanksGiving Cabbage

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2 Responses to ThanksGiving Cabbage

  1. Anon | November 22, 2011 at 12:39 pm | Reply

    Beautiful, but will it eat?

    Mike

  2. buzzardroost | November 22, 2011 at 12:46 pm | Reply

    Already eaten. All but the tattered outside leaves. It was boiled and went with a pork roast. Tougher than a regular cabbage but good flavor.

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